Join us for a double feature of Christmas movie classics in the tasting room on the night of Saturday, December 17th, with a showing of How the Grinch Stole Christmas (2000) at 6 pm and The Holiday (2006) at 8 pm.
Join etc. and ring in the new year with a special prix fixe dinner celebration! Chef Deb & the culinary team will be presenting a four-course menu featuring confit fried duck leg, pumpkin bisque, brisket and scallops and more.
Ring in the new year at Etch! The culinary team has created a unique four-course prix fixe menu for the evening, complete with optional wine pairings presented by Sommelier/Beverage Manager Rob Guimaraes.