For the final guest chef of the Ni de Aquí Ni de Allá series, Chef Julio Hernandez and the Maíz de la Vida team welcomes two-time James Beard Award semifinalist and a StarChefs Rising Stars alumna, Chef Janet Becerra of the Seattle restaurant, Pancita. Celebrating the connection between cultures, communities, and the stories that live in the food we share, this special collaboration will include a friendly Chile Relleno competition, with both chefs presenting their take on the dish. For a truly unforgettable dining experience, guests can book reservations today via OpenTable.
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