Nashville's best LOCALLY SOURCED restaurants

Nashville’s first fully operational winery, City Winery Nashville produces and serves house wines from grape varieties sourced from the finest vineyards around the world including California, Oregon, Washington State and as far south as Argentina.

What began in Miami as a simple recipe for citrus-marinated grilled chicken has evolved into a world of tropical flavors, and is quickly transforming into a lifestyle of happy, healthy, laid-back fun.

Blue Cactus Cantina is a Southern Cajun Cuisine. We are a casual family dining experience for all ages!

Your taste buds are going to thank you. The Blue Cactus Cantina is finally here to help you add a little spice to your life.

We're two Sicilian boys from Texas who love to cook and eat. We love the Sicilian food our parents and grandparents cooked.

Located just outside the Ryman’s main entrance with floor to ceiling glass windows on three sides and a covered patio, Café Lula puts you in the middle of the excitement.

At Avo, we work with other sustainable businesses and local farms to source the finest plant-based ingredients in an effort to feed our community the most health-promoting foods on the planet.

Belcourt Taps is a unique dining, drink and intimate live music experience located in the heart of "Hillsboro Village" in Nashville, Tennessee.

Tavern is the city’s cool-casual, gastro-pub concept. Established as a local foodie favorite, Tavern boasts inspired cuisine that is fun and creative, yet accessible to almost any palate.